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Bioquímica médica by
Edition: 5a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: : Elsevier, 2019
Availability: Items available for loan: Biblioteca Hernán Malo González (2)Call number: 572 B3613 BG18837, ...
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Harper. Bioquímica Ilustrada. Lange. by
Edition: 30a.ed
Material type: Text; Audience:
General;
Language: Spanish Publisher: México : MacGrawHill, 2016
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 572 R697 BG18849.
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Cell biology & histology by
Edition: 6a. ed.
Material type: Text; Audience:
General;
Language: English Publisher: Philadelphia : Wolters Kluwer, 2011
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 611.018 G2442 BG18991.
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Biología celular by
Edition: 3a ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Madrid : McGraw Hill, 2007
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 571.6 P654 BG18829.
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Bioquímica médica by
Edition: 2da. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Madrid : Elsevier España, S.A., 2006
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 572 B3613 BG18832.
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Química de los alimentos by
Edition: 5a ed
Material type: Text; Audience:
General;
Language: Spanish Publisher: México : Pearson, 2013
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 664 B138 BG02224.
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Introducción a la biología celular by
Edition: 2a. ed.
Material type: Text; Audience:
General;
Publisher: Madrid : Editorial Médica Panamericana, 2006
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 571.6 B8863 BG18826.
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Heredity evolution and society by
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: English Publisher: New York, U.S.A : Freeman and Company, 1986
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 576.82 L6163 BG18852.
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Estudio del efecto de la velocidad de congelación en los alimentos by
Material type: Text; Audience:
General;
Language: Spanish Publisher: Ecuador : Universidad del Azuay-Facultad de Ciencia y Tecnología-Escuela de Ingeniería en Alimentos, 2006
Dissertation note: Ingeniero en Alimentos
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: CT-ALM 2006 M05558.
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Estudio de alimentos de origen vegetal con alto contenido proteico by
Material type: Text; Audience:
General;
Language: Spanish Publisher: Ecuador : Universidad del Azuay-Facultad de Ciencia y Tecnología-Escuela de Ingeniería en Alimentos, 2003
Dissertation note: Ingeniero en Alimentos
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: CT-ALM 2004 T04612.
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Diseño y construcción de una máquina de leche para laboratorio by
Material type: Text; Audience:
General;
Language: Spanish Publisher: Ecuador : Universidad del Azuay-Facultad de Ciencia y Tecnología-Escuela de Ingeniería en Alimentos, 2003
Dissertation note: Ingeniero en Alimentos
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: CT-AL1 2003 T03824.
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