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41.
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Operaciones unitarias en la industria alimentaria by
Edition: 1a. ed.
Material type:  Text; Audience:
General;
Language: Spanish Publisher: : , 2021
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 664.02 Z38 BG17551.
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42.
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Aditivos alimentarios by
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Madrid : Dextra Editorial, 2017
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 641.308 M4254 BG17550.
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Tecnología alimentaria by
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Madrid, España : Editorial Síntesis, 2019
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 664 D3521 BG15915.
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48.
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Análisis de alimentos by
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Madrid, España : Editorial Síntesis, 2017
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 664 A4731 BG15916.
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49.
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Saber alimentarse by Series: Porgrama Nacional: El Ecuador estudia ; 3
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Quito : Corporación Editora Nacional, 1991
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 641.302 N2183 BG15575.
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Alternativa y Disyuntiva by
Material type: Text Language: Spanish Publisher: Ecuador : Universidad del Azuay-Posgrados, 2020
Dissertation note: Especialista en Docencia Universitaria
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: UDA-BG T15714.
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Geografía y geopolítica del hambre by
Edition: 1a. ed, 2a. reimp.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Buenos Aires : Ediciones Argentinas Solar, 1967
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 363.8 C3551 BG14740.
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56.
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Cuadernos de Cultura Popular: Comida Tradicional del Azuay by
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Cuenca : CIDAP, Centro Interamericano de Artesanías y Artes Populares, 1997
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 641.5 V3932 BG14734.
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57.
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Kitchen sense: more than 600 recipes to make you a great home cook by
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: English Publisher: New York : Random House, 2006Publisher: New York, United States of America : Clarkson Potter, 2006
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 641.5 D2611 BG14667.
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58.
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Las Delicias de Antaño by
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Quito : IESS, 1987
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 641.5986 I229 BG14647.
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59.
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Avances en ciencia e ingeniería de alimentos by
Edition: 1a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: Cuenca : Casa Editora Universidad del Azuay, 2018
Availability: Items available for loan: Biblioteca Hernán Malo González (2)Call number: 664 L4319 BG14601, ...
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