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Fundamentos físicos para la ciencia de alimentos by
Edition: 1a. ed.
Material type:  Text; Audience:
General;
Language: Spanish Publisher: Zaragoza, España : Editorial Acribia, S.A., 2018
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 664 H5571 BG13901.
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Biblioteca del Ingeniero Químico by
Edition: 5a. ed.
Material type: Text; Audience:
General;
Language: Spanish Publisher: México : McGraw Hill, 1986
Availability: Items available for loan: Biblioteca Hernán Malo González (6)Call number: 660 P4621 BG11018, ...
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Mecánica de fluidos by
Edition: 9. ed
Material type: Text; Audience:
General;
Publisher: Bogotá, Colombia : McGraw-Hill, 2000
Availability: Items available for loan: Biblioteca Hernán Malo González (1)Call number: 620.106 S9154 BG09068.
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Física Universitaria: Sears-Zemansky, by
Edition: 12 ed
Material type: Text; Audience:
General;
Publisher: México : Pearson, 2009
Availability: Items available for loan: Biblioteca Hernán Malo González (2)Call number: 530 S4395 BG02230, ...
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