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Manual del puesto de cocinero
Material type:
TextPublisher: México : Limusa, 1987Description: 164 páginas; ImpresoContent type: - texto
- no mediado
- volumen
- 978-968-18-2628-4
- 338.4791 S4462
| Item type | Current library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Libro | Biblioteca Hernán Malo González | Biblioteca Central Bloque A | 338.4791 S4462 BG05437 (Browse shelf(Opens below)) | Available | BG05437 |
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